Whisked Gluten-Free Bakery
Duo Chris and Mel started this bakery out of their desire for high-quality, delicious gluten-free baked goods. They now offer 300 unique gluten-free products, including vegan and keto options. Try their moist vegan gluten-free cupcakes, or the rich dark chocolate brownie laced with creamy cheesecake.
Ted’s Restaurant
An old-school diner that has been around since 1954, Ted’s Restaurant is a beloved Scarborough institution, serving classic all-day breakfast items like fluffy pancakes, eggs, and bacon, as well as turkey sandwiches, hamburgers, and fries.
SumiLicious Smoked Meat Deli
Started in 2018 by Chef Sumith Fernando, who worked at Montreal's famous smoked meat deli Schwartz's for 17 years, SumiLicious quickly gained a loyal following. This small deli serves fatty tender meat that is marinated for 10-14 days, smoked for 8 hours, and steamed for three. Since 2022, SumiLicious has been awarded a Michelin Bib Gourmand, making it the first Scarborough restaurant to receive a Michelin recognition.
Sisaket Thai Kitchen
After many years of working with some of the best Thai kitchens in Toronto, Chef Noi, the owner of Sisaket Thai, brings her creative passion to life by crafting dishes inspired by her home province of Sisaket in Northeast Thailand. Sisaket Thai Kitchen offers beloved Thai favorites, such as pad thai, alongside authentic Isaan dishes like sai krok isan (fermented pork sausage). Must-tries include the pad mee see chom po (pink noodles) and the Thai basa fillet. We also recommend asking for Chef Noi’s latest and greatest creations when you visit.
Satay Sate
Rated as one of the best Indonesian restaurants in the Greater Toronto Area, Satay Sate serves popular Indonesian dishes and street eats. Their top dishes include satay (meat skewers served with homemade peanut sauce), beef rendang (stew), and Indonesian fried rice. Wrap up your meal with their refreshing cendol (an iced pandan jelly and coconut milk drink).
Saravanaa Bhavan
With over 35 outlets in India and 66 branches globally, Saravanaa Bhavan is well-known worldwide as the go-to place for delicious, vegetarian South Indian food. Order their crispy and flavourful 5ft dosa and watch how it's made in the open kitchen! Otherwise, try their traditional South Indian food such as idli and uttapam, or try a little bit of everything at their buffet-style weekend brunch.
Sahan Restaurant
Sahan Restaurant, renowned for its traditional Somali dishes made with fresh ingredients, is one of the best Somali restaurants in Toronto. Try their popular dishes, such as the tender and well-marbled T-bone steak or the awlal (goat ribs), served with fragrant bariis (Somali-style rice) and refreshing mango juice. Finish your meal with one of their delicious milk cakes.
Potter’s Studio
First established in 1971, The Potter’s Studio is now a cooperative of over 50 local potters. The studio offers workshops for those interested in learning the art of pottery. You can also purchase a wide variety of beautiful, handcrafted products made by its members on their website.
Northern Smokes
A must-visit restaurant for meat lovers, Michelin Guide-recognized Northern Smokes uses custom reverse flow woodstick burners and seasoned split hardwood to smoke their meats to tender, juicy perfection. Their meats are marinated in a variety of flavours, including Southern-style BBQ, Korean, or Caribbean jerk, and all of the meats are 100% hand-slaughtered halal. Order their platters to try a little bit of everything. Bring a large group and try it all!
Minerva Tiffins
Minerva Tiffins is a popular spot for authentic South Indian breakfast in the Greater Toronto Area. Specializing in traditional Hyderabadi vegetarian dishes, the restaurant masterfully balances spices and flavours using recipes passed down through generations. Try classic dishes like masala dosa (potato-filled crepes) and idli (steamed lentils and rice cakes), or go for their pizza dosa paired with a cup of hearty ginger chai (spiced milk tea).
Great Fountain Fast Food
Great Fountain Fast Food serves up over 200 hearty and flavourful Hong Kong-style café dishes - all shown on their front wall. Located in a plaza with plenty of parking, it’s a convenient spot for a quick and delicious meals. The garlic fried chicken and braised pork belly on rice are must-tries. Don't forget to get their refreshing lemon tea and creamy Hong Kong milk tea.
Daigyo Café
If you love Japanese matcha, this café is a must-visit! It serves various matcha products, from soft serve ice cream to lattes, all made with quality ingredients imported from Japan. Don’t forget to try their popular seasonal peach soft serve, served with fresh longan fruits.
Common Good Brewery
Scarborough's only craft brewery offers a wide variety and unique beer styles and flavours. Its sunny taproom and patio are a perfect place for game nights and hang-outs with friends and families. Visit on the weekends for their special food pop-ups featuring local vendors selling everything from sausages, patties and dumplings.
Claw Doll House
Claw Doll House offers a fun, family-friendly claw arcade experience. The store has over two dozens claw machines with a wide variety of toys and plushies to win, along with figurines of Japanese anime characters for sale. You can trade up small plushies for the larger ones!
Chris Jerk Caribbean Bistro
Founded by Chef Chris Taylor, this popular Jamaican bistro is famous for its Caribbean fusion dishes, such as jerk-marinated shawarma, basmati rice, and peas served with hot sauce. Don’t forget to try their king fish, jerk shawarma poutine, and incredible fried plantains.
13 SUNS Ethiopian Café & Eatery
13 SUNS Ethiopian Café & Eatery, Flavours from the Land of Origins, delivers a traditional multi-sensory experience that brings friends and families together through vibrant vegan food and culture. Enjoy their delicious, aromatic Ethiopian coffee drinks and a large plate of injera (sourdough flatbread) served with a variety of colourful vegan wat (stews).
Aragoz
Aragoz is on a mission to introduce Toronto to authentic Egyptian cuisine. Owned and operated by award-winning Chef Adam Soliman, formerly of the Royal York Hotel, Aragoz offers high-quality takes on classics like Egyptian lamb shank and moussaka (braised eggplant), made with the freshest ingredients. The menu also features a wide selection of vegan and vegetarian options.